PESCADOS
FISH DISHES
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Zarzuela a la Catalana
Fresh seafood casserole in Catalan style |
£17.95 |
Salmon a la parrilla o al vapor
Fresh Salmon grilled or poached |
£13.50 |
Parrillada de Pescado y Marisco
Speciality of the House, Selection of Grilled
Seafood |
£20.00 |
Rape a la Malaguena
Sliced Monkfish grilled with garlic, olive oil, chillies |
£19.95 |
Lubina a la Plancha
Grilled Seabass |
£16.50 |
Paella Valenciana o Marinera
Paella with Shellfish & Chicken or Shellfish only |
£13.50 |
Paella Vegetariana
Paella Vegetarian |
£11.50(V) |
CARNES
MEAT DISHES
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Entrecot a la Pimienta
Grilled sirloin |
£18.50 |
Tournedo Dijon
Fillet of Beef with Dijon mustard, caramelised brandy and cream |
£21.00 |
Medallones de Solomillo
Fillet of Beef Sliced & Cooked in Red Wine Sauce |
£19.50 |
T-Bone Steak |
£18.95 |
Rinones al Jerez
Kidneys in Sherry sauce served with Rice |
£14.95 |
Ternera al Limon
Veal escalope in lemon sauce |
£15.95 |
Ternera Milanesa
Escalope of Veal in Breadcrumbs and piquillo peppers |
£15.95 |
Hígado de Ternera con Panceta
Calves’ Liver with Bacon |
£15.95 |
Silla de Cordero Asado
Roast Rack of Lamb with rosemary and red wine |
£18.95 |
Pollo a la Española
Breast of Chicken with Tomatoes, Green Peppers, Courgettes
& Aubergines
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£13.25 |
Pollo Stroganoff
Chicken with cream mushroom Sauce served with Rise |
£13.95 |
Pato al Jeréz o a la Naranja
Duck in Sherry Sauce with Olives & Shallots Or with an Orange Sauce
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£17.95 |
Pan Con Mantequilla O Aceite de Oliva Por persona
Bread with Butter or Olive Oil per person |
£1.50 |
TODOS LOS PLATOS ACOMPANADOS DE VERDURAS DEL DIA
ALL DISHES SERVED WITH FRESH VEGETABLES IN SEASON
(V) Vegetarian Dishes
Service is not included. For parties of 6 or more, a discretionary 10% Service
Charge will be added to the bill which goes directly to your Waiter/Waitress
Goya Pimlico Tel: 020 7976 5309 www.goyarestaurant.co.uk
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