Entrecot Jardinera
Sirloin Steak |
£17.95 |
Pescado del dia
Fish of the day with Chips |
£8.95 |
Aceitunas Alinadas
Marinated Olives |
£3.10 (V) |
Pan Goya
Garlic Bread with Olives Cheese and Cream |
£2.85 (V) |
Patatas Bravas o Ali Oli
Wild or Ali-Oli Potatoes
|
£3.95 (V) |
Arroz al Azafran
Saffron Rice
|
£3.50 (V) |
Higado Encebollado
Calves Liver with Onion & a White Wine Sauce |
£7.95 |
Rinones al Jerez
Kidneys Cooked in Tio Pepe Sherry |
£6.50 |
Pollo al Ajilo
Grilled Chicken in Garlic Sauce |
£5.80 |
Gambas al Ajilo
Prawns in Olive Oil, Garlic & Chilli |
£6.95 |
Albondigas
Meatballs in a Red Wine & Tomato Sauce |
£5.95 |
Mejillones a la Ferrolana
Mussels Served in a White Wine, Tomato, Onion & Parsley Sauce |
£5.75 |
Sardinas a la Plancha
Grilled Sardines |
£5.50 |
Champinones al Ajillo
Mushrooms in Garlic Sauce |
£4.25 (V) |
Pimientos de Padron
The Small Peppers with the Big Flavour.. |
£4.95 (V) |
Alcachofas a la Navarra con Jamon o Vinagreta
Artichokes Saute with Serrano Ham or Vinaigretta |
£5.95 (V) |
Calamares a la Romana con Ali-Oli
Deep Fried Squid Rings Served with Ali-Oli |
£6.50 |
Croquetas de Pollo
Creamy Croquettes |
£4.95 |
Jamon Serrano
Traditionally Sliced Serrano Ham |
£6.50 |
Queso Manchego con Membrillo
Spanish Manchego Cheese with Quince |
£5.25 |
(V) Vegetarian Dishes
Service is not included. For parties of 6 or more, a discretionary 10% Service
Charge will be added to the bill which goes directly to your Waiter/Waitress
Goya Pimlico Tel: 020 7976 5309 www.goyarestaurant.co.uk |
